- Industry Expertise
Hospitality
Industry
Expert accounting and tax services for restaurants, hotels, and catering businesses.
Common Challenges
The hospitality sector has unique accounting requirements around staff, VAT, and cash management.
- Tips and gratuities tax treatment
- Stock control and wastage management
- Variable staff scheduling and payroll
- VAT on food and beverages
- Cash handling and reconciliation
- Seasonal revenue fluctuations
How Bens Can Help
Comprehensive payroll including tronc schemes
VAT compliance for mixed-rate supplies
Cost analysis and margin improvement
Cash flow forecasting and management
EPOS system integration
Business planning and funding support
Keeping Hospitality Businesses Profitable Across the UK
Let Your Restaurant or Hotel
Run at Full Capacity
From tronc schemes and VAT on mixed supplies to seasonal cash flow — our hospitality accountants handle the numbers so you can focus on your guests.